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Angelica Seed, Essential

angelicarooteo 2 285857941
$6.38 each
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Angelica Seed, Essential

 

 

Angelica Seed Essential Oil Angelica archangelica, commonly known as Garden Angelica, Holy Ghost, Wild Celery, and Norwegian angelica, is a biennial plant from the Apiaceae family, a subspecies of which is cultivated for its sweetly scentededible stems and roots. Like several other species in Apiaceae, its appearance is similar to several poisonous species (Conium, Heracleum, and others), and should not be consumed unless it has been identified with absolute certainty.

 

 

Synonyms include Archangelica officinalis Hoffm., and Archangelica officinalis var. himalaica C.B.Clarke.[citation needed] During its first year it only grows leaves, but during its second year its fluted stem can reach a height of two meters (or six feet). Its leaves are composed of numerous small leaflets, divided into three principal groups, each of which is again subdivided into three lesser groups. The edges of the leaflets are finely toothed or serrated. The flowers, which blossom in July, are small and numerous, yellowish or greenish in colour, are grouped into large, globular umbels, which bear pale yellow, oblong fruits.

 

 

Angelica only grows in damp soil, preferably near rivers or deposits of water.

 

 

Angelica archangelica grows wild in Finland, Sweden, Norway, Denmark, Greenland, the Faroe Islands, Iceland, mostly in the northern parts of the countries. It is cultivated in France, mainly in the Marais Poitevin, a marsh region close to Niort in the départment Deux-Sèvres. It also grows in certain regions in Germany like the Harz mountains, and in certain regions of Romania, like the Rodna Mountains, and some South East Asian countries like Thailand. From the 10th century on, angelica was cultivated as a vegetable and medicinal plant,[2] and achieved popularity inScandinavia in the 12th century and is still used today, especially in Sami culture. A

 

 

flute-like instrument with a clarinet-like sound can be made of its hollow stem. Linnaeus reported that Sami peoples used it in reindeermilk,[citation needed] as it is often used as a flavoring agent. In 1602, angelica was introduced in Niort, which had just been ravaged by the plague.[dubious – discuss] It is used to flavor liqueurs or aquavits (e.g. Chartreuse, Bénédictine, Vermouth and Dubonnet), omelettes and trout, and asjam.

 

The long bright green stems are also candied and used as decoration.

 

Angelica is unique amongst the Umbelliferae for its pervading aromatic odor, a pleasant perfume entirely different from fennel, parsley, anise, caraway or chervil. It has been compared it to musk and to juniper. Even the roots are fragrant, and form one of the principal aromatics of European growth - the other parts of the plant have the same flavor, but their active principles are considered more perishable. The fruits are tiny mericarps and are used in the production of absinthe and other alcoholic drinks.[3] Seeds of a Persian spice plant known as Golpar (Heracleum persicum) are often labeled as "angelica seeds".

 

 

Angelica archangelica roots have been used in the traditional Austrian medicine internally as tea or tincture for treatment of disorders of the gastrointestinal tract, respiratory tract, nervous system, and also against fever, infections, and flu.[4]

 

 

Terms of Use Customers should purchase products from Essential7 with the clear understanding that all products must be used at the customers own discretion and only after referencing Material Safety Data Sheets (MSDS) and all other relevant technical information specific to the product.

 

 

Essential7 shall not be held responsible for any damages to property or for any adverse physical effects (including injury or bodily harm) caused by insufficient knowledge or the improper use of a product. The user of the product is solely responsible for compliance with all laws and regulations applying to the use of the products, including intellectual property rights of third parties. As with any manufacturing process, Essential7 strongly suggest small lab scale testing for evaluation purposes prior to full commercial manufacturing.

 

 

The information on the Essential7 website is obtained from current and reliable sources but makes no representation as to its comprehensiveness or accuracy. Nothing contained herein should be considered as a recommendation by Essential7 as to the fitness for any use. As the ordinary or otherwise use(s) of this product is outside the control of Essential7 no representation or warranty, expressed or implied is made as to the effect(s) of such use(s) (including damage or injury), or the results obtained.

 

 

The liability of Essential7. is limited to the value of the goods and does not include any consequential loss. Essential7 shall not be liable for any errors or delays in the content, or for any actions taken in reliance thereon.

 

 

Please note, the International Federation of Aromatherapists do not recommend that Essential Oils be taken internally unless under the supervision of a Medical Doctor who is also qualified in clinical Aromatherapy. In addition, Essential Oils must be properly diluted before use in order to avoid any damages to property or adverse physical effects (including injury or bodily harm).

 

 

 

*All of our oils are for external use only.

 

 

CERTIFICATE OF ANALYSIS ESSENTIAL7 Certificate Of Analysis Sheet ANGELICA SEED ESSENTIAL OIL ANGELICA ARCHANGELICA LNP Ref#: 580 Botanical Origin: FRANCE Lot#: 19084 Product Information Extraction Method: STEAM DISTILLED Parts Used: SEED Shelf Life: 2 YEARS Analysis Specifications optical rotation @ 20 C +13 refractive index @ 20 C 1,485 specific gravity @ 20 C 857

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